Our Wedding Timeline
Explore our wedding timeline to discover the key moments of our special day, from the ceremony to the reception, ensuring you don't miss a single memorable detail.
7/11
Wedding Shower | Elsom Cellars
8/15
The Night Before | MV Skansonia
- Special Invites Sent Separately
- Caricature Artist
8/16 6:00PM
Ceremony
- Olympic Ballroom, located on the 4th floor
6:30PM
- Cocktail Hour, located on the outdoor Terrace Room
- Oyster Tasting, located in the Library Room
- Passed hors d'oeuvres and appetizer stations
- Signature Cocktails
7:30PM
Reception
- Please return to the Olympic Ballroom
- Bridal Party Introduction
- Bride and Groom Introduction
- Rea & Emmet's First Dance
- Mother & Son Dance
- Father & Daughter Dance
- Dinner
- Bouquet Toss
- Cake
- Check out the photo booth
- Cool off at the ice-cream cart
- Don't forget your dancing shoes!
Wedding Menu
Starter
Washington Apple & Oregon Blue GF, VG, N
baby spinach, local apple, oregon blue cheese, roasted
walnut, white balsamic vinaigrette
walnut, white balsamic vinaigrette
Miso-Glazed Alaskan COD GF
baby bok choy, roasted eggplant, sweet potato fondue,
charred scallion, soy butter
charred scallion, soy butter
Entrees
Filet of Beef* GF
potato purée, mushroom ragout, asparagus,
roasted tomato, red wine demi-glace
roasted tomato, red wine demi-glace
Wedding Cake
4-tier Vanilla Hot Milk Sponge, strawberry compote, strawberry white chocolate buttercream, with handmade sugar flower artwork to adorn the cake
Wild Mushroom Risotto Cake VG
baby spinach, wild mushroom broth, parmesan
Starter
Washington Apple & Oregon Blue GF, VG, N
baby spinach, local apple, oregon blue cheese, roasted
walnut, white balsamic vinaigrette
Entrees
Filet of Beef* GF
potato purée, mushroom ragout, asparagus,
roasted tomato, red wine demi-glace
Miso-Glazed Alaskan COD GF
baby bok choy, roasted eggplant, sweet potato fondue,
charred scallion, soy butter
Wild Mushroom Risotto Cake VG
baby spinach, wild mushroom broth, parmesan
Wedding Cake
4-tier Vanilla Hot Milk Sponge, strawberry compote, strawberry white chocolate buttercream, with handmade sugar flower artwork to adorn the cake
